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MEAT LASAGNA

Our secret recipe four cheese lasagna (freshly baked) with beef. Must be ordered in multiples of 10. Served with classic caesar salad, bread rolls with butter, and dessert basket filled with cookies & brownies.

PASTA PRIMAVERA ITALIANO WITH CHICKEN

Penne pasta blended with fresh herbs, roasted garlic, tomatoes, squash, broccoli, diced chicken breast, tomato basil sauce and topped with shredded Parmesan. Served with Caesar salad, dinner rolls with butter, and dessert basket filled with cookies & brownies.

PINEAPPLE CHILI GLAZED CHICKEN

Chicken marinated in a Pineapple Chili Glaze served with white rice and garnished with a vegetable medley of broccoli and cauliflower, tropical chips, mandarin orange salad and dessert platter with cookies & brownies.

BOURBON CHICKEN & STEAK COMBO

Tender pieces of flavorful fire grilled steak and boneless chicken thighs simmering in light but tasty bourbon glaze. Served with white confetti rice, artichoke salad, basket of tropical chips and dessert basket filled with cookies and brownies.

BOURBON CHICKEN

Tender pieces of flavorful fire grilled chicken simmering in light but tasty bourbon glaze. Served with white confetti rice, mandarin salad, basket of tropical chips and dessert basket filled with cookies and brownies.

BOURBON FLANK STEAK

Tender, juicy bourbon flank steak, grilled with roasted shallots, mashed potatoes and green beans. Also served with mandarin salad, tropical chips, and dessert basket filled with cookies & brownies.

SWEET & SOUR CHICKEN

Tender coated pieces of chicken breast simmering in authentic sweet & sour glaze with carrots, pineapple & sweet peppers. Served with confetti rice, tropical chips, mandarin orange salad, asian dressing and dessert platter with cookies & brownies.

FIRE ROASTED ORANGE CHICKEN

A citrus glazed breast of chicken marinated, slow roasted & seared (over an open flame). Served with confetti rice and garnished with roasted vegetables, tropical chips, mandarin orange salad and dessert platter with cookies & brownies.

PEPPER STEAK

Slow cook marinated flank steak seasoned with soy and ginger. Simmered with peppers and onions. Served with white confetti rice, tropical chips, mandarin orange salad and dessert platter with cookies & brownies.

ASSORTED DELI WRAPS

Premium deli meats and cheese in hand-rolled assorted fresh wraps. Served with fruit salad, tropical chips, and dessert basket filled with cookies & brownies.

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